Cathy Barrow
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Vegetarian

asparagus gribiche, or mimosa, style
Stalking The Blonde Morel
a meditation on biscuits
marmalade truths
fruity nutty honey nougat
kasha stuffed portabella mushrooms (thank you, maria speck)
merguez, shakshushka, and more. my fall kitchen projects.
corn shiitake fritters and the traveling circus
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Cathy Barrow in Print:

Bagels, schmears, and a nice piece of fish

Buy the Book:

Amazon | Barnes & Noble |
Bookshop.org | IndieBound | International


When Pies Fly

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Amazon | Barnes & Noble |
iBooks | IndieBound


James Beard

Buy the Book:

Amazon | Barnes & Noble
iBooks | IndieBound


Buy the Book:

Amazon | Barnes & Noble
iTunes | Indiebound


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Video: The Basics of Making and Canning Jam

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