Vegetarian Archives - Page 6 of 16 - Cathy Barrow

a cheese souffle for morty

homemade butter for perfect pound cake

It’s a redesign (plus a recipe for a pear tart)

avocado “louie”

cauliflower steaks on polenta. inspiration from newburyport’s enzo restaurant

apricot gelato from the practical pantry

facing heaven peppers and a new hot sauce

the perfect condiment. cherry tomato confit.