Cathy Barrow
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Tomato Canning

merguez, shakshushka, and more. my fall kitchen projects.
tomato canning time
ricotta & spinach stuffed shells and my dairy godmother
tomato soup weather
Splendid Table
one last tomato project. making ketchup.
what to do with 25, or 50, pounds of tomatoes
Tomolives – Pickling Green Tomatoes
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Cathy Barrow in Print:

When Pies Fly

Buy the Book:

Amazon | Barnes & Noble |
iBooks | IndieBound


James Beard

Buy the Book:

Amazon | Barnes & Noble
iBooks | IndieBound


Buy the Book:

Amazon | Barnes & Noble
iTunes | Indiebound


You may also like:

Samosa Potato Cakes, perfect with chutney
Canning class: We teach you to preserve it now, enjoy it later. The first lesson: Artichokes.
the original seven day pickle?
Giving an Odd Little Fruit a Sweet Lift
aubergine is just a fancy name for eggplant

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