Cathy Barrow
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Vegetarian

It’s a redesign (plus a recipe for a pear tart)
avocado “louie”
cauliflower steaks on polenta. inspiration from newburyport’s enzo restaurant
apricot gelato from the practical pantry
facing heaven peppers and a new hot sauce
the perfect condiment. cherry tomato confit.
eat your vegetables giveaway and poblano tapenade
from the pantry: new fangled three bean salad
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Cathy Barrow in Print:

Bagels, schmears, and a nice piece of fish

Buy the Book:

Amazon | Barnes & Noble |
Bookshop.org | IndieBound | International


When Pies Fly

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Amazon | Barnes & Noble |
iBooks | IndieBound


James Beard

Buy the Book:

Amazon | Barnes & Noble
iBooks | IndieBound


Buy the Book:

Amazon | Barnes & Noble
iTunes | Indiebound


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