Cathy Barrow
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Baking

biscoff cannoli tart
oatmeal cookies with blond chocolate
eating my feelings. perfect roasted potatoes.
a mountain of meyer lemons. limoncello and crema di limoncello
homemade butter for perfect pound cake
It’s a redesign (plus a recipe for a pear tart)
gratitude, sweets and a giveaway
Tropical Tart with Homemade Cajeta
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Cathy Barrow in Print:

When Pies Fly

Buy the Book:

Amazon | Barnes & Noble |
iBooks | IndieBound


James Beard

Buy the Book:

Amazon | Barnes & Noble
iBooks | IndieBound


Buy the Book:

Amazon | Barnes & Noble
iTunes | Indiebound


You may also like:

Updated Class Schedule (through October 2010)
the pressure’s on. menus and an apricot tart.
pear gorgonzola tart and the book tour
A Gift So Tasty, You Might Keep It
Little Apricot Confections

© 2019 Cathy Barrow. All Rights Reserved.